By Gillian Smith, Resident FAO Representative THE school-feeding programme in Guyana dates as far back as 40 years ago and continues to positively impact the nutrition and health of children and adolescents receiving nursery, primary or secondary education, which represents some 48.6 per cent of the total learner population in the country. In Guyana, the National …
Local school-feeding programmes creating opportunities for female farmers. Read More »
